We are pleased to present this year's Annual Water Quality Report (Consumer
Confidence Report) as required by the Safe Drinking Water Act (SDWA). This
report is designed to provide details about where your water comes from, what
it contains, and how it compares to standards set by regulatory agencies. This
report is a snapshot of last year's water quality. We are committed to
providing you with information because informed customers are our best allies.
Some people may be more vulnerable to contaminants in drinking water than the
general population. Immuno-compromised persons such as persons with cancer
undergoing chemotherapy, persons who have undergone organ transplants, people
with HIV/AIDS or other immune system disorders, some elderly, and infants can
be particularly at risk from infections. These people should seek advice about
drinking water from their health care providers. EPA/Centers for Disease
Control (CDC) guidelines on appropriate means to lessen the risk of infection
by Cryptosporidium and other microbial contaminants are available from the Safe
Water Drinking Hotline (800-426-4791).
The Village of Killbuck receives its drinking water from 2 wells within
the Killbuck Creek Buried Valley Aquifer system.
Source water assessment and its availability
Ohio EPA recently completed a study of the Village of Killbuck’s source of
drinking water to identify contaminant sources and provide guidance on
protecting our drinking water source. The susceptibility of the aquifer (source
of drinking water) to contamination was determined by evaluating:
(1) available site-specific and regional information (i.e., aquifer material,
topography, soils, rate of ground water recharge, etc.), (2) pollution
potential rating of the drinking water source protection area, (3) available
ground water quality data, and (4) potential contaminant sources that were
identified within the drinking water source protection area. The results of
this evaluation indicate that the aquifer within the protection area has a high
susceptibility because of the following reasons:
• Well log information from the facility suggests no significant
low-permeability protective layer between the aquifer and the ground surface,
which if present, could provide protection from contamination;
• The depths of aquifer is at the ground surface, which is shallow; indicating
a shorter pathway for potential contamination; and
• Potential significant contaminant sources exist within the protection area.
A high susceptibility rating of the aquifer does not imply that the wellfield
will become contaminated. It only means that the existing/known aquifer
conditions are such that ground water within the aquifer could become impacted
if the potential contaminant sources are not appropriately managed.
More information about the source water assessment or what consumers can do to
help protect the aquifer is available by calling Mike Judson 330-276-2745.
Drinking water, including bottled water, may reasonably be expected to contain
at least small amounts of some contaminants. The presence of contaminants does
not necessarily indicate that water poses a health risk. More information about
contaminants and potential health effects can be obtained by calling the
Environmental Protection Agency's (EPA) Safe Drinking Water Hotline
(800-426-4791). The sources of drinking water (both tap water and bottled water)
include rivers, lakes, streams, ponds, reservoirs, springs, and wells. As water
travels over the surface of the land or through the ground, it dissolves
naturally occurring minerals and, in some cases, radioactive material, and can
pick up substances resulting from the presence of animals or from human
activity:
microbial contaminants, such as viruses and bacteria, that may come from sewage
treatment plants, septic systems, agricultural livestock operations, and
wildlife; inorganic contaminants, such as salts and metals, which can be
naturally occurring or result from urban stormwater runoff, industrial, or
domestic wastewater discharges, oil and gas production, mining, or farming;
pesticides and herbicides, which may come from a variety of sources such as
agriculture, urban stormwater runoff, and residential uses; organic Chemical
Contaminants, including synthetic and volatile organic chemicals, which are
by-products of industrial processes and petroleum production, and can also come
from gas stations, urban stormwater runoff, and septic systems; and radioactive
contaminants, which can be naturally occurring or be the result of oil and gas
production and mining activities. In order to ensure that tap water is safe to
drink, EPA prescribes regulations that limit the amount of certain contaminants
in water provided by public water systems. Food and Drug Administration (FDA)
regulations establish limits for contaminants in bottled water which must
provide the same protection for public health.
Board of Public Affairs meets on the last Wednesday of each month at 6pm.
Did you know that the average U.S. household uses approximately 400 gallons of water per day or 100 gallons per person per day? Luckily, there are many low-cost and no-cost ways to conserve water. Small changes can make a big difference - try one today and soon it will become second nature.
The purpose of this survey is to determine whether a cross-connection may exist at your home or business. A cross connection is an unprotected or improper connection to a public water distribution system that may cause contamination or pollution to enter the system. We are responsible for enforcing cross-connection control regulations and insuring that no contaminants can, under any flow conditions, enter the distribution system. If you have any of the devices listed below please contact us so that we can discuss the issue, and if needed, survey your connection and assist you in isolating it if that is necessary.
Protection of drinking water is everyone's responsibility. You can help protect your community's drinking water source in several ways:
License to operate(LTO) Status Information
In 2021 the Village of Killbuck had an unconditional license to
operate our water system
If present, elevated levels of lead can cause serious health problems,
especially for pregnant women and young children. Lead in drinking water is
primarily from materials and components associated with service lines and home
plumbing. VILLAGE OF KILLBUCK PWS is responsible for providing high quality
drinking water, but cannot control the variety of materials used in plumbing
components. When your water has been sitting for several hours, you can
minimize the potential for lead exposure by flushing your tap for 30 seconds to
2 minutes before using water for drinking or cooking. If you are concerned
about lead in your water, you may wish to have your water tested. Information
on lead in drinking water, testing methods, and steps you can take to minimize
exposure is available from the Safe Drinking Water Hotline or at
http://www.epa.gov/safewater/lead.
In order to ensure that tap water is safe to drink, EPA prescribes regulations which limit the amount of contaminants in water provided by public water systems. The table below lists all of the drinking water contaminants that we detected during the calendar year of this report. Although many more contaminants were tested, only those substances listed below were found in your water. All sources of drinking water contain some naturally occurring contaminants. At low levels, these substances are generally not harmful in our drinking water. Removing all contaminants would be extremely expensive, and in most cases, would not provide increased protection of public health. A few naturally occurring minerals may actually improve the taste of drinking water and have nutritional value at low levels. Unless otherwise noted, the data presented in this table is from testing done in the calendar year of the report. The EPA or the State requires us to monitor for certain contaminants less than once per year because the concentrations of these contaminants do not vary significantly from year to year, or the system is not considered vulnerable to this type of contamination. As such, some of our data, though representative, may be more than one year old. In this table you will find terms and abbreviations that might not be familiar to you. To help you better understand these terms, we have provided the definitions below the table.
Contaminants |
MCLG |
MCL, |
Detect In |
Range |
Sample |
Violation |
Typical
Source |
|
Low |
High |
|||||||
Disinfectants & Disinfection By-Products |
||||||||
(There is convincing evidence that addition of a
disinfectant is necessary for control of microbial contaminants) |
||||||||
Chlorine (as Cl2) (ppm) |
4 |
4 |
2.6 |
.2 |
2.6 |
2021 |
No |
Water additive used to control microbes |
Haloacetic Acids (HAA5) (ppb) |
NA |
60 |
6.1 |
6 |
6.1 |
2021 |
No |
By-product of drinking water chlorination |
TTHMs [Total Trihalomethanes] (ppb) |
NA |
80 |
9.92 |
5.35 |
9.92 |
2021 |
No |
By-product of drinking water disinfection |
Inorganic Contaminants |
||||||||
Fluoride (ppm) |
4 |
4 |
.182 |
NA |
NA |
2021 |
No |
Erosion of natural deposits; Water additive which promotes
strong teeth; Discharge from fertilizer and aluminum factories |
Contaminants |
MCLG |
AL |
Your |
Sample |
# Samples |
Exceeds
AL |
Typical
Source |
Inorganic Contaminants |
|||||||
Copper - action level at consumer taps (ppm) |
1.3 |
1.3 |
.641 |
2021 |
0 |
No |
Corrosion of household plumbing systems; Erosion of
natural deposits |
Lead - action level at consumer taps (ppb) |
0 |
15 |
0 |
2021 |
0 |
No |
Corrosion of household plumbing systems; Erosion of natural
deposits |
Unit Descriptions |
|
Term |
Definition |
ppm |
ppm: parts
per million, or milligrams per liter (mg/L) |
ppb |
ppb: parts
per billion, or micrograms per liter (µg/L) |
NA |
NA: not
applicable |
ND |
ND: Not
detected |
NR |
NR:
Monitoring not required, but recommended. |
Important Drinking Water Definitions |
|
Term |
Definition |
MCLG |
MCLG: Maximum Contaminant Level Goal: The level of a
contaminant in drinking water below which there is no known or expected risk
to health. MCLGs allow for a margin of safety. |
MCL |
MCL: Maximum Contaminant Level: The highest level of a
contaminant that is allowed in drinking water. MCLs are set as close to the
MCLGs as feasible using the best available treatment technology. |
TT |
TT: Treatment Technique: A required process intended to reduce
the level of a contaminant in drinking water. |
AL |
AL: Action Level: The concentration of a contaminant
which, if exceeded, triggers treatment or other requirements which a water
system must follow. |
Variances
and Exemptions |
Variances and Exemptions: State or EPA permission not to
meet an MCL or a treatment technique under certain conditions. |
MRDLG |
MRDLG: Maximum residual disinfection level goal. The level
of a drinking water disinfectant below which there is no known or expected
risk to health. MRDLGs do not reflect the benefits of the use of
disinfectants to control microbial contaminants. |
MRDL |
MRDL: Maximum residual disinfectant level. The highest
level of a disinfectant allowed in drinking water. There is convincing
evidence that addition of a disinfectant is necessary for control of
microbial contaminants. |
MNR |
MNR: Monitored Not Regulated |
MPL |
MPL: State Assigned Maximum Permissible Level |
For more information please contact: |
Contact Name: MIKE JUDSON
Address: 138 SOUTH MAIN ST
KILLBUCK, OH 44637
Phone: 3302762745